Moroccan Chicken
PREP: 20 MINS COOK: 50 MINS SERVES 6-8 4 boneless, skinless chicken breasts 3 tbsp olive oil 2 onions, 1 roughly chopped, 1 sliced 1 can diced tomatoes ½ T…
Arepas
Harina de MaizWaterSalt Mix the first 2 ingredients in approximately 1:1 proportions and adjust to the consistency of play dough. Add salt to taste. Mold into the thickness of a…
Paneer
At Swashti's recipes.
Amy’s Dal
1 ½ c Indian red lentils (masoor dal) ¾ t garam masala ¾ t hing (asafetida) 1 T turmeric 1 t ground coriander 8 c water (may use chicken broth…
Red Chicken Enchiladas
Heat corn tortillas in oil in a hot pan one at a time. Overlap 2 tortillas, add cooked chicken and grilled onions and graded cheese, roll. Repeat. Put in a…
Spaghetti Sauce
1 bell pepper, diced 1 onion, diced 1 15 oz can of diced tomatoes 1 30 oz can of pasta sauce 1/4 lb ground turkey 1 Italian sausage, skinned 1…
Corned Beef and Cabbage
1 2-lb corned beef brisket 2 large carrots (optional) 1 large head cabbage Drain the brine off the brisket. Put in about 1 gallon water and bring to a boil…
Chickpeas
1 c dried chickpeas 1 T butter 3 c water 1/8 t garlic powder 1/4 t salt 1 bay leaf Add plenty of water to chickpeas, bring to a boil,…
Thai Curry Chicken (Instant Pot)
1.5 chicken breast (or 1 breast, 1 thigh), sliced 1.5 bell pepper, diced 1/2 onion, diced 2 cans coconut milk 1 4 oz can curry paste Add all to instant…
Papri Chaat (Indian)
Chaat refers to the dish, which is more of a snack in India. Papri refers to a wafer made of chickpea. (See https://en.wikipedia.org/wiki/Chaat ; https://en.wikipedia.org/wiki/Papri_chaat ) RECIPE Base of NAMAK…