Pure Yogurt
This recipe has five short steps: 1. Stir ¾ cup non-fat dry milk into 2 quarts 1 percent milk. 2. Heat it to 180°F. 3. Let it cool to 120°F.…
Medium Salsa
15 2 3 4 1 bunch large tomatoes large onions large peppers jalepenos cilantro Place tomatoes in boiling water for one minute, then drop into cold water, remove, peal, chop.…
Spinach Dip
10 oz 1 c 1 pkg 1 can 2 frozen chopped spinach sour cream Knorr Swiss Veg or Fine Herb Soup Mix water chestnuts, chopped green onions, chopped Thaw and…